Allium tuberosum Certified Organic From first sprouts to flowering, these easy-to-grow chives are edible at any stage. Add to salads, vinegars, soups, soft cheeses and compound butters, and egg, fish, and meat dishes! Each year, the Hudson Valley Seed Company commissions contemporary artists from around the U.S. to tell the story of a particular seed variety, a unique way to celebrate seeds' diverse stories before you enjoy the harvest! · Art Pack, 200 certified organic seeds · Start seeds indoors as early as March 1 or direct sow as soon as soil can be worked. · Full to little sun · 12 to 18 inches at maturity Your purchase is powerful. Not only does it help to sustain local artisans and preserve traditional arts and crafts, but it directly supports horticulture, research, and educational programming at the Gardens. "> GARLIC CHIVES -